BEEHIVE COCKTAIL

SIPSTER HIGHBALL

VSOP Classic cocktail

Ingredients

  • 5cl Beehive VSOP
  • 2,5cl White crème de menthe
  • 0,5cl lemon juice
  • Cold mint tea
icon cassis
Preparation

In a highball glass, gently pour all the ingredients over an ice block and top up with cold mint tea. Garnish with fresh mint leaves.

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